SUPPORT YOUR LOCAL BAKER

Originally from Michigan, this San Diego local has spent 15 years honing her craft as a pastry chef. After years of working in a wide variety of kitchens, from donut shops, to 5 star restaurants to ice cream shops, I decided it was time to pursue my dream of running my own business. That's when I opened a cottage kitchen on my own, providing the local community with fresh high-quality baked goods.  And while  it hasn't been easy navigating the challenges of starting a business, I am constantly driven by my passion for baking and my love for the community that I serve.  But my journey has been more than just a pursuit of career. It's been a journey of self discovery and growth as I've learned to trust my instincts and follow my heart.  Through it all I've come to realize that there's nothing quite like the satisfaction of creating something delicious and sharing it with others.  Therefore, I am committed to providing my customers with the best possible experience, from the quality of the ingredients I use, to the care and attention I put into each and every baked good.  Whether you're stopping by my pop-up events or placing an order for a special occasion. I hope that my love for baking shines through in every bite.